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On Sunday the 1st May, the St Agnes Bolster parade – featuring drums, dancing and puppetry – will perform outside the pub at around 1pm. The music line-up kicks off on the Friday night with The Strutts, and comes to a close on Bank Holiday Monday with singer songwriter Sam Sweeney. This modern brewery in the heart of Manchester produces bold, contemporary beers which honour tradition whilst pushing the boundaries in seasonal beer.” Children's activities provided by the Northwoods Children's Museum. Louise added: “ Two of my favourite Northern powerhouse breweries – Marstons and Thwaites – are sending casks, but I’ll also be making a beeline for Cloudwater Brew’s offering. Enjoy live music, dancing, raffles, a variety of locallly made sausages and October style beers. I’m also particularly excited about the Cinder Toffee Stout we’ve sourced from New Bristol Brewery – can’t wait to try that one!” The beers fall into two categories ‘traditional’ and ‘innovative’, with several Cornish breweries sending casks and others from as far afield as Manchester, Blackburn and Wolverhampton also taking part.” Mike explained: “ We’ll be showcasing our own small batch brews made right here in the cove, alongside the likes of Bee Keeper Honey Ale from Atlantic Brewery, which is a limited-edition beer made with Cornish Honey. Mike Mason, Head Brewer at The Driftwood Spars Brewery, added: “ We’ve sourced some great beers specially for the festival, and are busy planning talks and tastings with guest brewers. For the Sausage & Ale Festival we’ll be taking things up a notch as we hope to make use of our outside space too.” People were buzzing to be together again following two very unsociable years. Landlady Louise Treseder said: “ Our first event of the year – The Dark, The Light & The Saison – was very well received. The event has been planned to coincide with the St Agnes Bolster Festival – a Cornish cultural celebration featuring life size puppets, a drum band and a giant effigy of ‘Bolster’, a marauding giant of Cornish folklore, whose welcome demise is marked by the festival. The pub and brewery’s popular Sausage & Ale Festival will make a welcome return from the 29th April to the 2nd May, promising beer appreciation, live music, family activities and sausage-themed sustenance in the beautiful surroundings of Trevaunance Cove, St Agnes. When you’re hungry, venture over to our food court.Following the successful return of March’s beer festival after two dormant years, The Driftwood Spars has announced dates for its next foray into food and drink festivities on the Cornish coast.
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Take advantage of our exclusive offers at Vue Halifax and check out Inside Vue for the latest movie news and reviews. Watch the latest movie trailers, view film listings and times and book online at your local Vue cinema today.
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Many garlic dips, spreads, cheeses, and oils will be available for purchase from our diverse garlic specialty food vendors – most offering FREE samples to try before you buy! Stop by our produce stands for fresh garlic and a variety of other fall produce. Enjoy all the latest releases to the best Big Screen Events including theatre, dance, opera, concerts and live sports.
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Visit our garlic cooking demonstrations, stay for a live band performance, and learn how to grow garlic at our informative lectures. Applications for this year’s event are available under the “vendor info” tab above. It will be held on October 8-9, 2022 at the Bethlehem Fairgrounds on Route 61 in Bethlehem, Connecticut (just north of town). We would like to invite you to join us for the 17th Annual Connecticut Garlic & Harvest Festival. Thank you to everyone who came out to make last year’s Garlic Fest a huge success.
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Greetings fellow g arlic fans! ***Our 2022 vendor application and registration info is now available by clicking here or under the “vendor info” tab above!***
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